I cannot believe that people think Sabatino's is actually the best in Baltimore. Those are people who have NEVER eaten italian anywhere else...and have certainly never been to Italy. Sotto Sopra is what you'd eat in Italy...it's on the same caliber as Trattu and I Ricchi in DC. It's the kind of restaurant you want to go to if you're a Foodie...it's one of the few Baltimore restaurants that's on the caliber of a great restaurant in NYC. I go fairly often and have only had a fantastic meal everytime! Real italian food is not spaghetti and meatballs and veal parm...sure the italians eat those things, but they eat so much more than red sauce! Try Sotto Sopra...I think you'll really like it!  More Reviews

The Acropolis serves delicious food. The dolmades are excellent, and the fried calamari and lamb baked in the yiouvetsi are simply the best, and I have eaten at some other quite good Greek restaurants. To sum up, one ought to go to the Acropolis and eat some of the best lamb, calamari, and dolmades around.  More Reviews

Having read the reviews online, we were hesitant to visit Angelinas but decided to give it a try due to the new ownership. We're so glad we did. The staff was friendly and made you feel at home. The food did not let us down either, fresh ingredients and nice servings . Would definitely recommend this restaurant.  More Reviews